Wellness Restaurants
The Farm’s wellness cuisine—vegan, vegetarian, and pescetarian—are essential components of the healing food concept advocating plant-based, locally sourced, organically-grown, and farm-to-table philosophy. The dishes are rich in phytonutrients, enzymes, and antioxidants that nourish the body while boosting the immune system.
“You have to be here to feel it.”
- Sheila Peebles, Colorado USA -“For more than a decade now, I’ve been coming to the perfect sanctuary.”
- Eugene Domingo, Manila PH -“What makes The Farm very different is definitely its people.”
- Hemant Mediratta, New Delhi, Delhi, India -
ALIVE!
VEGAN
RESTAURANT
ALIVE!’s living foods gourmet cuisine is rich in phytonutrients, enzymes, and antioxidants that nourish the body while boosting the immune system. Ingredients are grown and produced fresh from the property as The Farm is a steadfast advocate of farm-to-table philosophy.
- Detox Diet
- Chef’s Signature Dishes
PRANA
VEGETARIAN
RESTAURANT
PRANA Vegetarian Restaurant Influenced by the Ayurveda concept which has been around for thousands of years. It is the Sanskrit word for breath, life-force, or vital energy. It offers Indian vegetarian dishes bursting with vital life energy by incorporating herbs and spices.
PESCE
PESCETARIAN
RESTAURANT
PESCE is The Farm’s pescetarian restaurant that focuses on health and the longevity of life, taking inspiration from the Mediterranean Blue Zone® diet. PESCE’s menu consists of organic living foods, like whole grains, fruits, vegetables, and fish as a source of protein for a complete and balanced meal. Blue Zones® are longevity hotspots around the world that reflect the lifestyle and the environment of the world’s longest-lived people.
