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Have a warm and healthy day with The Farm’s Squash and Coconut Soup!
In this soup the soft texture of squash and coconut mingle to produce a creamy consistency that is enlivened by Thai ingredients — chilies, lemongrass, Thai basil, Kaffir lime leaves and fish sauce. You can imagine yourself on a Thai beach while supping this soup — with coconut palm fronds rustling in the sky above and blue ocean stretching out as far as the eye can see. Bliss!
See recipe on RAW!
Posted on: July 8, 2013 | 7:28 am